Title:

HFC 03 Nutrition

Description:

This course aims to develop the knowledge and understanding of the importance of nutrition and malnutrition in delivering patient care. Undertaking this course will enable you to play a key part in improving the quality of patients'/residents' nutritional care.

Hierarchy:

Harm Free Care (HFC) > HFC 03 Nutrition

Created:

25 Jan 2012

Updated:

1 Mar 2022